Guacamole
A staple in Mexican cuisine, guacamole is a vibrant and zesty blend that celebrates the creamy goodness of avocados. This dip is a testament to the beauty of combining simple ingredients to create a culinary masterpiece.
Ingredients
This guacamole recipe features a blend of fresh, simple ingredients. Ripe avocado forms the creamy base, while cherry tomatoes add a juicy sweetness. The red onion and garlic bring a subtle sharpness and depth of flavor. Lemon juice provides a zesty tang, enhancing the overall taste. Accompanied by rice cakes, this guacamole serves as a delightful and healthy dip.
- 1 ripe avocado
- 2 cherry tomatoes, diced
- 1 tablespoon red onion, finely chopped
- 1/2 clove garlic, minced
- 1 tablespoon lemon juice
- Pinch of salt and pepper
- Rice cakes for dipping
Preparation
Preparation Description:Easily prepare this guacamole by mashing ripe avocado, then mixing in diced tomatoes, chopped onion, minced garlic, and lemon juice. Season to taste and serve with rice cakes for a quick, healthy snack.
- Cut the avocado in half, remove the pit, and scoop the flesh into a mixing bowl.
- Mash the avocado with a fork until you reach your desired consistency.
- Add the diced cherry tomatoes and finely chopped red onion to the bowl.
- Incorporate the minced garlic into the avocado mixture and mix well.
- Squeeze the juice of half a lemon, adding one tablespoon of the juice to the bowl.
- Season the mixture with a pinch of salt and pepper.
- Stir all the ingredients together until well combined.
- Serve the guacamole with rice cakes for dipping.
About
About Guacamole:
Guacamole is a classic Mexican dip celebrated for its smooth, creamy texture and a harmonious blend of fresh flavors. Its name, derived from the Nahuatl words "ahuacatl" (avocado) and "molli" (sauce), literally means "avocado sauce." Originating from the Aztecs, guacamole has transcended its historical roots to become a beloved staple worldwide. The traditional recipe combines mashed avocados with ingredients like tomatoes, onions, garlic, and lemon or lime juice, creating a delightful balance of flavors. Not only is guacamole a culinary delight, but it's also rich in nutrients, making it a favored choice for a healthy snack or a flavorful addition to various dishes. Its simplicity, versatility, and the fun fact that it comes from a word meaning "avocado sauce" make guacamole a fascinating and enjoyable dish.
