Banana Oatmeal Cookies
Banana Oatmeal Cookies are a delightful fusion of comfort food flavours with a healthy twist, perfect for those craving a sweet treat without the guilt. These cookies utilize the natural sweetness of bananas and the hearty texture of oats, making them an excellent choice for a nutritious snack or a quick breakfast option.
Ingredients
These cookies are made with a handful of simple, wholesome ingredients, emphasizing ease and health. The ripe banana not only adds moisture and natural sweetness but also binds the other ingredients together, eliminating the need for eggs. The oats provide a robust texture, while coconut oil brings a subtle richness. Raisins and chocolate chips offer bursts of sweetness and texture, creating a balanced and enjoyable treat.
- 1/2 ripe banana
- 3 tablespoons of oats
- 1/2 tablespoon of coconut oil
- 1/2 tablespoon of raisins
- 1/2 tablespoon of chocolate chips
Preparation
Start by mashing half of a banana on a cutting board using a fork, achieving a smooth consistency. Transfer the mashed banana into a mixing bowl. Add the oats, coconut oil, raisins, and chocolate chips to the bowl. Mix all the ingredients thoroughly until well combined, ensuring the mixture is evenly moistened. Scoop the mixture into a mold or shape it into cookies on a baking sheet, pressing down evenly. Bake the cookies in a preheated oven at 200°C (392°F) for about 15 minutes, or until they are golden brown and firm to the touch.
- Mash half of banana using a fork. (*just like in the burrito recipe add a cutting board below)
- Add mashed banana into a mixing bowl
- Add three spoons of oats
- Add half a spoon of coconut oil
- Add half a spoon of raisins
- Add half a spoon of chocolate chips and mix it well
- Transfer the mixture into a mould and press it down evenly
- Bake in a preheated oven at 200°C for around 15 minutes, or until golden and firm.
Banana Oatmeal Cookies are not just delicious; they are also incredibly versatile and beneficial. Ideal for busy mornings, these cookies provide a quick energy boost with a balance of carbohydrates, fats, and proteins. Their simple ingredient list and easy preparation make them a fantastic baking project for beginners or a fun activity with kids. Furthermore, these cookies cater to a range of dietary preferences, as they are naturally sweetened and can be customized with various add-ins such as nuts, seeds, or different types of dried fruit, making them a staple in any health-conscious kitchen.
